Today I made Gingerbread cookies (known in our house as Gingerman Bread). The recipe made three dozen cookies! So we have lots of leftovers. Everybody enjoyed them, and I made frosting, so my siblings got to frost their own cookie. The younger kids slathered enormous quantities of frosting all over their cookies, but I liked how Gianna took her time and carefully frosted her cookie, and carefully put on little eyes, buttons, and a mouth, with a toothpick. Everybody enjoyed the crispy, crunchy cookies, and I'm glad I made them.
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